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Ingredients
- 1 cup mini potatoes
- 3 carrots (sliced)
- 3 celery stalkes (sliced)
- 1 15oz can pinto beans
- 1/2 onion (sliced)
- 1/2 cup frozen corn
- salt and pepper to taste
Instructions
- In a microwave safe bowl add all ingredients.
- Cook in microwave until potatoes are soft (roughly 25-30 minutes), stirring periodically.
Closing
If a peasant had a microwave this would be it, it is so simple and filling. You could exchange the word, ‘Peasant’ with, ‘College Student living in a dorm,’ too! ;)
Surprisingly, you can do a lot with a microwave, if you’re looking for a quick, ‘whip up a relatively nutritious meal,’ this is it!